KHINKALI - Large delicious meat-filled dumplings.

BAZHE - Savory walnut chicken dish.

SATSIVI - Georgian roast Turkey or Chicken in garlic walnut sauce.

CHANAKHI - Delicious lamb stew with eggplant prepared in a clay pot.

RED BEANS PKHALI - Finely chopped red beans and walnuts mixed with herbs and spices.

RED BEET PKHALI - Red beets and walnuts mixed with herbs and spices.

EGGPLANT AUBERGINE - Eggplant with seasoned walnut stuffing.

FISH SATSIVI - Fish served with a walnut sauce.

KHARCHO - Georgian beef soup.

BOZBASHI - Hearty lamb stew with apples.